Sicilian cuisine shows traces of all cultures on the island over the last two millennia. It has been influenced by the Phoenicians of North Africa, the Islamic Moors, Greeks, Romans, Normans, Spanish, and others. One of the defining characteristics of Sicilian cuisine is its emphasis on using seasonal and locally sourced ingredients. This month’s signature […]
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La sagra del tartufo nero Truffles are prized for their intense aroma and flavor that can elevate a humble pasta dish to gastronomic heights. They are known in Italy as ‘tartufo’, and are found in many regions nationwide. There are nine edible types of truffle, but the main varieties are grown in winter and are […]
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Italy is the birthplace of Valentine’s Day. The celebrations are named after Saint Valentine. Tradition maintains that Saint Valentine performed weddings for Christian soldiers who were forbidden to marry by the Roman emperor. Italians celebrate Valentine’s Day by exchanging flowers, chocolates, cards, and other gifts. Some also visit the places where Saint Valentine lived or […]
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The Romans were right when they called the Amalfi Coast “Campania Felix” – happy/fertile land, and today, this blessed little corner of Campania on the southern strip of the Sorrento Peninsula is a foodie’s paradise for gourmets. The culinary traditions here are known for the sea, mountains, sunshine, and warm climate. The dishes feature bold […]
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Phuket, Thailand – La Gritta, Phuket’s iconic Italian restaurant, is thrilled to announce its recognition as a top global dining destination, having been awarded the Travelers’ Choice Best of the Best Award by TripAdvisor. This esteemed accolade places La Gritta in the top 1% of restaurants worldwide, a testament to the authentic dining experiences shared […]
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The Emilia-Romagna region is considered Italy’s most exquisite, often dubbed “the food valley.” Home to the oldest university in the world, the city boasts medieval and Renaissance art. The cuisine is one of the most varied and refined in Italy, where it plays host to the production of balsamic vinegar (aged in wooden barrels for […]
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15th October – 14th December 2023 Price: from 180++ THB (Price is subject to a 10% service charge and 7% VAT) Nowhere encapsulates the spirit of Italy quite like the Amalfi Coast. In this stylish, sun-soaked enclave, life moves at a different pace… Inspired by this Amalfi lifestyle, Malfy Gin embodies the essence of ‘La […]
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Campania, located in Southern Italy, is famous for its rich and varied cuisine. Naples, the capital of Campania, is the birthplace of pizza and has been baking pizzas for centuries. The cuisine of this region has the undisputed merit of contributing to the birth of the Mediterranean diet thanks to the use of essential products […]
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Phuket, Thailand – La Gritta is delighted to announce the appointment of Chef Marco Cacia as the restaurant’s new Chef de Cuisine, who introduces innovation while maintaining Italian traditions. With an international culinary background spanning Europe, Australia and Asia, Chef Marco invites guests to discover the true essence of Italy. Chef Marco, 40, formerly in […]
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Join the global celebration of the Negroni at La Gritta Bar. This legendary cocktail has a rich history that dates back to 1919, when Count Camillo Negroni asked for a stronger version of his favorite Americano at Caffe Casoni in Florence, Italy. The bartender swapped the soda water for gin, and the rest is history. […]
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