Trattoria Abruzzo

The foods of Abruzzo are relatively unknown to the rest of the world but no less intriguing than some of Italy’s best-known ingredients.

Situated in central Italy, Abruzzo lies on the Adriatic Sea, bordered by Lazio to the west, Le Marche to the north, and Puglia to the south. With its rugged inland terrain, courtesy of the Apennine Mountains, the region’s landscape is a treasure trove for culinary enthusiasts.

La Gritta offers five of the most iconic dishess originating from Abruzzo.

APPETIZERS 
Pizzonde  390 THB++
Deep fried mini pizza – tomato and mozzarella – mushroom provolone – crab meat and mozzarella

Pallotte abbruzzesi cacio e ova  420 THB++ 
Deep fried bread crumbed eggs – cheese ball – tomato sauce – fresh basil

MAINS 
Fettuccine all abbruzzese  430 THB++
Fettuccine pasta – pancetta – pecorino – parsley – onions

Cozze allo zafferano con crostini di pane  620 THB++
Sautéed green mussels – saffron sauce – grilled garlic bread

DESSERT 
Pesche abbruzzesi  320 THB++ 
Cookie sandwich stuffed with cream chocolate, served with vanilla truffle ice-cream

WINE RECOMMENDATION
Caleo Montepulciano D’Abruzzo, Italy 2020
This Montepulciano is deep, ruby-red colour with violet highlights and a pleasant and fruity bouquet. Dry, and round on the palate with hints of red fruit. The finish is medium bodied with soft tannins and good acidity. Ideal with pasta courses and red meat.
Glass 380 THB++
Bottle 1,600 THB++

All prices are in Thai Baht and subject to 10% service charge and 7% VAT