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One of Phuket’s finest Italian restaurants

La Gritta features an elegant design and furnishings, as well as a sumptuous contemporary menu. La Gritta at Amari Phuket offers two distinct sections La Gritta Restaurant and La Gritta Bar, with both indoor and outdoor areas, for a combined seating capacity of 100. Our chic culinary destination offers breath-taking views of Patong Bay and is one of the trendiest places to dine in Phuket, showcasing the finest Italian cuisine including a diverse array of antipasti, handmade pastas, authentic Italian meats and fish dishes and delectable desserts. The stylish La Gritta Bar boasts an impressive collection of premium wines, creative cocktails, apéritifs, digestifs and spirits, making us the ideal venue for sundowners. We’re delighted to invite you to sample our amazing Italian tapas, gourmet pizzas, fresh salads and hearty soups.

We look forward to welcoming you.

*Bookings should be made 12 hours in advance.

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Partnership

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ONYX Rewards members: 10% off

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MENUS

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Menu prices are indicative and subject to changes without prior notice.

Open Daily 10:00 to 24:00

please call the restaurant directly at Call: +66 (0) 7634 0112

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WINES

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CHAMPAGNE
Moët & Chandon Brut Imperial NV, 20cl
France
Moët & Chandon Rose Imperial NV
France
Moët & Chandon Brut Imperial NV
France
DOM Perignon 2004
France
Duval Leroy Fleur De Champagne Brut Premier
France
NV Billecart-Salmon Brut
France
ROSE WINE
Georges Duboeuf, Syrah
France
Les Pins D’Aubane
France
SPARKLING WINE
Zonin Prosecco
Italy
Sartori Prosecco
Italy
RED WINES
Pinical Estate Reserve Cabernet Merlot
Australia
Laroche de la Chevalière, Pinot Noir
France
George Duboeuf, Merlot
France
George Duboeuf, Pinot Noir
France
George Duboeuf, Cabernet Sauvignon
France
Tommasi Poggio Al Tufu, Rompicollo, Toscany, IGT
Italy
Argento, Malbec, Mendoza
Argentina
Victoria Park, Cabernet Sauvignon
Argentina
Victoria Park, Shiraz
Argentina
Pikes the assemblage, Shiraz, Mourvèdre, Grenache, Clare Valley
Australia
Penfolds Bin 2 ,Shiraz Mourvèdre
Australia
Penfolds Koonunga Hill, Cabernet Sauvignon
Australia
Chris Ringland, Shiraz, Barossa
Australia
Mr. Riggs, The Truant Shiraz, McLaren Vale
Australia
Trilogy, Essential Cabernet Sauvignon
Chile
Chateau M, Cabernet Merlot
Chile
Chateau M, Grand Vin Gold Label
Chile
E.Guigal, Côtes Du Rhône Rouge
France
Georges Duboeuf, Beaujolais Villages AOC
France
Bouchard Père et Fils La Vignée, Pinot Noir
France
Bouchard Père & Fils Gevrey-Chambertin, Pinot Noir
France
Tenuta delle Ornellaia Le Volte, Tuscany IGT
Italy
Oddero Barolo DOCG
Italy
Casisano Rosso Di Montalcino DOC
Italy
Casisano Brunello Di Montalcino DOCG
Italy
Sansilvestro Barbera, Piemonte DOC
Italy
Pepa Nera Primitivo, Puglia IGT
Italy
Kimi, Pinot Noir
New Zealand
Cune, Crianza, Rioja
Spain
Cune, Reserva, Rioja
Spain
Robert Mondavi, Pinot Noir
USA
Robert Mondavi Private Selection, Zinfandel
USA
WHITE WINE
Pinical Estate Reserve Chardonnay
Australia
Chateau M, Sauvignon Blanc
Chile
Hugel, Riesling
France
Tiefenbrunner Pinot Grigio, Alto Adige
Italy
Kimi, Sauvignon Blanc, Marlborough
New Zealand
Victoria Park, Chardonnay, South Australia
Australia
Victoria Park, Sauvignon Blanc, South Australia
Australia
Penfolds Koonunga Hill, Chardonnay
Australia
Petit Chablis, William Fevre, Chardonnay
France
Chablis AOC, Wiliam Fevre, Chardonnay
France
Bouchard Père & Fils, Pouilly Fuissé, Chardonnay
France
Bouchard Père & Fils La Vignée, Chardonnay
France
George Duboeuf, Macon Village, Chardonnay
France
Lucien Crochet “Le Chene”, Sancerre Blanc, Loire Valley
France
Robert Weil, Riesling Rheingau Trocken
Germany
Allegrini Soave, Corte Giara, Veneto DOC
Italy
IL Palu, Pinot Grigio, IGT
Italy
J.Hofstätter Pinot Grigio, DOC
Italy
Broglia Gavi il Doge, Piedmont DOCG
Italy
Duca Castelmonte Gibele, Zibibbo Sicilia IGP
Italy
Cune, Verdejo
Spain
Robert Mondavi Private Selection, Sauvignon Blanc
USA
Robert Mondavi, Private Selection, Chardonnay
USA
PRESTIGIOUS WINES
Baron Philippe de Rothschild, Château Clerc Milon, Haut- Médoc
France
Château Grand Puy Ducasse 5th Growth, Pauillac, Bordeaux
France
Perrin et Fils, Château Neuf-du-Pape ‘Les Sinards, Perrin et Fils
France
M.Chapoutier Côte Rôtie La Mordorée
France
M.Chapoutier Ermitage Le Meal
France
Nuits St Georges, Mischief & Mayhem, Burgundy
France
Chateau Cordeillan Bages, AOC, Pauillac
France
Baron de Brane (2nd label of Chat. Brane Cantenac), Margaux, Bordeaux
France
Carpineto, Vino Nobile di Montepulciano Riserva, DOC
Italy
Roccolo Grassi, Amarone, DOC
Italy
Banfi, Brunello di Montalcino Poggio Alle Mura , DOCG
Italy
Sassicaia Tenuta San Guido, Tuscany
Italy
DESSERT WINES
Echeverria, Sauvignon Blanc Late Harvest
Chile
Pegasus Bay, Riesling Aria Late Picked
New Zealand

CHEF PROFILE

Italian Chef - Patrizia Battolu
Chef de Cuisine Ms. Patrizia Battolu brings a wealth of experience to La Gritta Italian Restaurant at Amari Phuket.

Chef Patrizia began her culinary career in Italy, working in serval hotels and restaurants including the Forays before moving to Asia in search of new inspirations and cultural experiences. She has now lived in Thailand for over four years, having taken on the role of head chef at The Garden of Flavors on Bang Tao Beach Italian Chef at the Watermark Phuket prior to joining the La Gritta team at Amari Phuket. With more than 20 years of experience, Chef Patrizia’s is now responsible for overseeing the creation of upscale dining experiences, conceptualising new dishes and interacting with our guests – sharing her concepts and background of the food, as well as introducing our dishes of the day.

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For reservation enquiries for the same or following day,

please call us directly at +66 (0) 7634 0112

Please note, your reservation is not confirmed until you receive an email confirmation.

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